Near Infrared Spectroscopy for the Control of Osmo-Air Dehydrated Apple Rings

Stefania Barzaghi, Serena Gobbi, Danila Torreggiani, Cristina Tornielli, and Roberto Giangiacomo

J. Near Infrared Spectrosc. 16(3), 143-149 (2008)  View: PDF

Self-Modelling Curve Resolution of near Infrared Imaging Data

Christelle Gendrin, Yves Roggo, and Christophe Collet

J. Near Infrared Spectrosc. 16(3), 151-157 (2008)  View: PDF

Why Does near Infrared Transmittance Spectroscopy Discriminate Quark-Type Cheese Manufactured in the Presence or Absence of Aflatoxin M₁ (AFM₁)?

Tiziana Maria Piera Cattaneo, Giovanni Cabassi, Elena Veronica Panarelli, and Roberto Giangiacomo

J. Near Infrared Spectrosc. 16(3), 159-164 (2008)  View: PDF

Process Control in Ultraviolet Curing with in-line near Infrared Reflection Spectroscopy

Tom Scherzer, Katja Heymann, Gabriele Mirschel, and Michael R. Buchmeiser

J. Near Infrared Spectrosc. 16(3), 165-171 (2008)  View: PDF

Relationship between Sensory Scores and near Infrared Absorptions in Characterising Bitto, an Italian Protected Denomination of Origin Cheese

Tiziana M.P. Cattaneo, Cristina Tornelli, Selene Erini, and Elena Veronica Panarelli

J. Near Infrared Spectrosc. 16(3), 173-178 (2008)  View: PDF

Detection of Low Volatility Organic Analytes on Soils Using Infrared Reflection Spectroscopy

Neal B. Gallagher, Paul L. Gassman, and Thomas A. Blake

J. Near Infrared Spectrosc. 16(3), 179-187 (2008)  View: PDF

A Review of Genetic Algorithms in near Infrared Spectroscopy and Chemometrics: Past and Future

Janne Koljonen, Torbjörn E.M. Nordling, and Jarmo T. Alander

J. Near Infrared Spectrosc. 16(3), 189-197 (2008)  View: PDF

Measurement of the Glycerol Concentration during the Microbial Treatment of the Wastewater from the Biodiesel Fuel Production Plant Using near Infrared Spectroscopy

Jiro Kohda, Koji Ooshita, Yasuhisa Nakano, and Takuo Yano

J. Near Infrared Spectrosc. 16(3), 199-204 (2008)  View: PDF

The US Pharmacopeia near Infrared System Suitability Reference Standard

Gary E. Ritchie, Guillermo A. Casay, Todd L. Cecil, Shawn F. Dressman, Darrell R. Abernethy, Stefan Schuber, and Roger L. Williams

J. Near Infrared Spectrosc. 16(3), 205-210 (2008)  View: PDF

When Size Matters—Near Infrared Reflection Spectroscopy of Nanostructured Materials

Nico Heigl, Christine H. Petter, Mohammad Najam-Ul-Haq, Matthias Rainer, Rainer M. Vallant, Günther K. Bonn, and Christian W. Huck

J. Near Infrared Spectrosc. 16(3), 211-221 (2008)  View: PDF

At-Line Monitoring of the Leavening Process in Industrial Bread Making by near Infrared Spectroscopy

Alessandro Ulrici, Mario Li Vigni, Caterina Durante, Giorgia Foca, Paolo Belloni, Barbara Brettagna, Tommaso De Marco, and Marina Cocchi

J. Near Infrared Spectrosc. 16(3), 223-231 (2008)  View: PDF

Near Infrared Wavelength Relevance Detection of Ultraviolet Radiation-Induced Erythema

Jarmo T. Alander, Antti Autere, Olli Kanniainen, Janne Koljonen, and Petri Välisuo

J. Near Infrared Spectrosc. 16(3), 233-241 (2008)  View: PDF

Particle Size Optimisation in Development of near Infrared Microscopy Methodology to Build Spectral Libraries of Animal Feeds

Maria del Valle Fernández-Ibáñez, Ana Soldado, Fernando Vicente, Adela Martínez-Fernández, and Begoña de la Roza-Delgado

J. Near Infrared Spectrosc. 16(3), 243-248 (2008)  View: PDF

Least-Squares Support Vector Machines to Correct Temperature-Induced Spectral Variation in Multivariate Calibration

Danilo A. Maretto, Cesar Mello, and Ronei J. Poppi

J. Near Infrared Spectrosc. 16(3), 249-255 (2008)  View: PDF

On-Line Analyses of Molten Polymers by near Infrared Spectroscopy and Chemometrics—Development of the Flow Cell and Realisation of the Long-Term Repeatability and Continuity

Masahiro Watari and Yukihiro Ozaki

J. Near Infrared Spectrosc. 16(3), 257-263 (2008)  View: PDF

Incorporating Chemical Band-Assignment in near Infrared Spectroscopy Regression Models

Frank Westad, Angela Schmidt, and Martin Kermit

J. Near Infrared Spectrosc. 16(3), 265-273 (2008)  View: PDF

Using Calibrations Developed for Fine Milled Meat and Bone Meal on Spectra Measured on Non-Milled Samples

María José de la Haba, Ana Garrido-Varo, Nieves Núñez, Dolores Catalina Pérez-Marín, and José Emilio Guerrero

J. Near Infrared Spectrosc. 16(3), 275-279 (2008)  View: PDF

Near Infrared Spectroscopy for Quantification of Animal-Origin Fats in Fat Blends

Ana Garrido-Varo, Dolores Pérez-Marín, Jara Bautista-Cruz, and José Emilio Guerrero-Ginel

J. Near Infrared Spectrosc. 16(3), 281-283 (2008)  View: PDF

Near Infrared Spectroscopy for Control of the Compound-Feed Manufacturing Process: Mixing Stage

Elvira Fernández-Ahumada, José Emilio Guerrero-Ginel, Dolores Pérez-Marín, and Ana Garrido-Varo

J. Near Infrared Spectrosc. 16(3), 285-290 (2008)  View: PDF

New Method Proposed for the Assessment of Lubricant Biodegradability during its Use

Estíbaliz Aranzabe, Arrate Marcaide, Aitor Arnaiz, Eneko Gorritxategi, and Marta Hernaiz

J. Near Infrared Spectrosc. 16(3), 291-296 (2008)  View: PDF

Comparison of Chemometric Techniques Applied to near Infrared Spectra for a Gasoline Blending Control

Emilio Martínez, Sonia Huertas, Héctor Ménez, José Luís Peña, and Ana Alcalde

J. Near Infrared Spectrosc. 16(3), 297-303 (2008)  View: PDF

Determination of Fatty Acid Composition and Consistency of Raw Pig Fat with near Infrared Spectroscopy

Martina Müller and Martin R.L. Scheeder

J. Near Infrared Spectrosc. 16(3), 305-309 (2008)  View: PDF

Removing the Block Effects in Calibration by Means of Dynamic Orthogonal Projection. Application to the Year Effect Correction for Wheat Protein Prediction

Jean-Michel Roger, Fabien Chauchard, and Phil Williams

J. Near Infrared Spectrosc. 16(3), 311-315 (2008)  View: PDF

Quality Assessment of Mushroom Casing Soil Using Visible and near Infrared Spectroscopy

S. Paul Baxter, H.S. Shekhar Sharma, and Mairead Kilpatrick

J. Near Infrared Spectrosc. 16(3), 317-325 (2008)  View: PDF

Use of a Portable near Infrared Spectrometer for the Authentication of Tablets and the Detection of Counterfeit Versions

Andrew J. O'Neil, Roger D. Jee, Ged Lee, Andrew Charvill, and Anthony C. Moffat

J. Near Infrared Spectrosc. 16(3), 327-333 (2008)  View: PDF

Characterisation and Classification of Italian Virgin Olive Oils by Near- and Mid-Infrared Spectroscopy

Nicolett Sinelli, Ernestina Casiraghi, Debora Tura, and Gerard Downey

J. Near Infrared Spectrosc. 16(3), 335-342 (2008)  View: PDF

Calibration Models for Multi-Component Quantitative Analyses of Dairy with the Use of Two Different Types of Portable near Infrared Spectrometer

Andrey Kalinin, Vladimir Krivtsun, Viktor Krasheninnikov, Sergey Sadovskiy, Helen Denisovich, and Helen Yurova

J. Near Infrared Spectrosc. 16(3), 343-348 (2008)  View: PDF

Rapidly Screening Counterfeit Drugs Using near Infrared Spectroscopy: Combining Qualitative Analysis with Quantitative Analysis to Increase Effectiveness

Yi Lei, Zhuo-Ya Luo, and Chang-Qin Hu

J. Near Infrared Spectrosc. 16(3), 349-355 (2008)  View: PDF

Are Pixels Sample Cells? Hyperspectral Diffuse near Infrared Imaging Experiments with Pinholes

Paul Geladi

J. Near Infrared Spectrosc. 16(3), 357-363 (2008)  View: PDF

Short Communication: Determination of Constituent Content of Peanuts Using Near-Infrared Transmission Spectroscopy and Their Relationship with Taste Test Parameters

Motoyasu Natsuga, Hiroaki Egashira, Yoshie Sue, Takeshi Ikeda, and Mutsuo Ooba

J. Near Infrared Spectrosc. 16(3), 365-369 (2008)  View: PDF

Guest Editorial

Paul Geladi, Tom Lillhonga, and James Burger

J. Near Infrared Spectrosc. 16(3), v-v (2008)  View: PDF