Tutorial: Time Series Hyperspectral Image Analysis

Ronan Dorrepaal, Cristina Malegori, and Aoife Gowen

J. Near Infrared Spectrosc. 24(2), 89-107 (2016)  View: PDF

LOCAL Regression Algorithm Improves near Infrared Spectroscopy Predictions When the Target Constituent Evolves in Breeding Populations

F. Davrieux, D. Dufour, P. Dardenne, J. Belalcazar, M. Pizarro, J. Luna, L. Londoño, A. Jaramillo, T. Sanchez, N. Morante, F. Calle, L.A. Becerra Lopez-Lavalle, and H. Ceballos

J. Near Infrared Spectrosc. 24(2), 109-117 (2016)  View: PDF

Spectral Reflectance (350–2500 nm) Properties of Historic Artists' Pigments. II. Red–Orange–Yellow Chromates, Jarosites, Organics, Lead(–Tin) Oxides, Sulphides, Nitrites and Antimonates

Edward Cloutis, Leif Norman, Matthew Cuddy, and Paul Mann

J. Near Infrared Spectrosc. 24(2), 119-140 (2016)  View: PDF

Hyperspectral Imaging and Data Analysis for Detecting and Determining Plastic Contamination in Seawater Filtrates

Therese M. Karlsson, Hans Grahn, Bert van Bavel, and Paul Geladi

J. Near Infrared Spectrosc. 24(2), 141-149 (2016)  View: PDF

Evaluation of Multivariate Calibration Models Transferred between Spectroscopic Instruments: Applied to near Infrared Measurements of Flour Samples

Carl E. Eskildsen, Per W. Hansen, Thomas Skov, Federico Marini, and Lars Nørgaard

J. Near Infrared Spectrosc. 24(2), 151-156 (2016)  View: PDF

Classical Least Squares Combined with Spectral Interval Selection Using Genetic Algorithm for Prediction of Constituents in Pharmaceutical Solid Dosage Forms from near Infrared Chemical Imaging Data

Guilherme L. Alexandrino, Márcia C. Breitkreitz, and Ronei J. Poppi

J. Near Infrared Spectrosc. 24(2), 157-169 (2016)  View: PDF

Application of near Infrared Spectroscopy Combined with Competitive Adaptive Reweighted Sampling Partial Least Squares for on-line Monitoring of the Concentration Process of Wangbi Tablets

Yue Yang, Ye Jin, Yongjiang Wu, and Yong Chen

J. Near Infrared Spectrosc. 24(2), 171-178 (2016)  View: PDF

Near Infrared Spectroscopy: A Rapid and Non-Destructive Technique to Assess the Ripeness of Oil Palm (Elaeis Guineensis Jacq.) Fresh Fruit

Divo Dharma Silalahi, Consorcia E. Reaño, Felino P. Lansigan, Rolando G. Panopio, Nathaniel C. Bantayan, Fabrice Davrieux, J.P. Caliman, Yong Yit Yuan, and Sudarno

J. Near Infrared Spectrosc. 24(2), 179-190 (2016)  View: PDF

Evaluation of Total Solids of Curry Soup Containing Coconut Milk by near Infrared Spectroscopy

Panmanas Sirisomboon and Jutharat Nawayon

J. Near Infrared Spectrosc. 24(2), 191-198 (2016)  View: PDF

Editorial

Graeme D. Batten

J. Near Infrared Spectrosc. 24(2), v-v (2016)  View: PDF